Our filtration specialists look at processes from a different perspective and come up with new solutions, that are reflected both in the quality of the final products, and in other aspects, such as:
Food and Beverage Technology
Klarwin Food & Beverage Technology offers filtration, separation and purification solutions for water, alcoholic and soft beverages, dairy products and other ingredients in food production.
Through our trained specialists, we can propose solutions and all technical, commercial and logistic support needed, to obtain the unfailing quality for your products at optimized cost.
Long term partnerships, for the guaranteed quality of Food & Beverage products
We innovate solutions for your product quality
Solutions for bottled water
Klarwin offers to the natural mineral water or purified water producers, a wide range of solutions for efficient and economical water filtration. This way, we ensure the safety of drinking water, free of microorganisms, parasites or substances, which, by number or concentration, represent a potential danger to health.
Pall Aria is a crossflow microfiltration system, with homogeneous PVDF tubular membranes, that eliminates suspended solids, reduces microorganisms or other dissolved substances, ensuring the necessary water quality, even for surface or municipal water.
Pall Imperium cartridge filter systems represent the next generation in microfiltration technology, due to modular configuration and optimum dimensioning of cartridge numbers.
Pall Fuente II cartridge filters, with 0.2μm removal rating, used in combination with a prefilter for protection, are resistant to many cycles of sanitization, sterilization and cleaning.
Pall Ultipleat High Flow, Coreless, Profile Star, Claris or Nexis cartridge filter systems are conventional solutions for efficient filtration of suspended particles from water.
Solutions for soft drinks
In soft drinks production, filtration technologies bring multiple benefits, the far most important aspect is to have the same clear product, without microorganisms, maintaining the same taste and aroma in each batch.
Pall Aria is a crossflow microfiltration system, with homogeneous PVDF tubular membranes, that eliminates suspended solids, reduces microorganisms or other dissolved substances, ensuring the necessary water quality, even for surface or municipal water.
Pall Ultipleat High Flow, Coreless, Profile Star, Claris or Nexis cartridge filter systems are conventional solutions for efficient filtration of suspended particles in water.
Pall SUPRAdisc II filter modules offer high filtration surface, up to fine particle filtration.
Pall Profile UP, Profile Star, Profile II, Profile Coreless filters, used to remove particles from additives (flavourings), have absolute particle rating that guarantees the turbidity specifications.
Solutions for beer industry
The beer production process must meet the highest standards in order to keep the taste, aroma, purity and freshness of the beer. To create this unique taste and to maintain the uniformity of the flavour from glass to glass, from brand to brand, from brewery to brewery, the manufacturing process needs advanced and reliable technological solutions.
Each step in the brewing process can be customized and adapted to optimize the process.
The Pall PROFi automated system is the newest beer clarification solution, without DE, that minimizes operation costs, maximizes the certainty of a quality product, washing efficiency and minimizes utilities consumption.
The Pall CBS (Continuous Beer Stabilization) automated system, consisting of PVPP adsorbent columns, is suitable for any type of beer, ensuring colloidal beer stabilization.
The Pall CFS (Cluster Filter System) automated system, used for final beer filtration, is a state-of-the-art technology, based on cartridge filters, that ensures reproducible cycles, making it an economical solution and a safe alternative to the conventional pasteurization solution.
Water treatment, using Pall Ultipleat High Flow, Coreless, Profile Star, Claris or Nexis cartridge filter systems, ensure a stable flavour in the beer, throughout the process.
Trap filtration, using Pall Profile Star TF or Nexis T filter cartridges, or Pall SUPRAdisc II or SUPRApak Plus modules, ensures clarification of the beer, by retaining Kieselguhr or PVPP particles.
Water softening systems produces demineralized water, necessary for the beer fermentation process, to obtain a product whose organoleptic characteristics preserve the brew’s recipe, regardless of the variation in water characteristics.
Solutions for wine manufacturers
The wine making process must meet high standards to preserve the specific characteristics of any grape crop, and create the unique bouquet of the wine, while maintaining an uniform taste and intense flavour, from bottle to bottle.
Pall Oenoflow XL crossflow filtration system, dedicated to wine clarification, is a new generation system, designed with PVDF membrane modules, that replaces the need of filter aids (Kieselgur, DE), centrifuge or filter plates.
Pall Oenoflow HS (High Solid) crossflow filtration system, is designed for filtration of lees and sediments. In addition, it can also be used for post fermentation wine clarification.
With the new Pall Oenofine XL crossflow filtration system, wine producers can combine, in one step, protein stabilization by fining with bentonite.
Pall Oenofil automated system ensures microbiological stability of wine, by cartridge final filtration technology, with the highest level of process control, security and brand protection.
Pall Supor Beverage cartridges filters are the new generation of PES membrane for the microbiological stability of wine.
The Pall Oenopure or MEMBRAcart XL cartridge filters ensure a microbiological stability of the wine, respecting the bouquet and unique characteristics of the wine.
The cartridge filter Pall Oenoclear, can be used for final clarification, pre-filtration and yeast removal from wine.
Pall Imperium cartridge filter systems represent the next generation in microfiltration technology, due to modular configuration and optimum dimensioning of cartridge numbers.
Pall Profile Star, PREcart PP, Profile II prefilters and depth filters remove solid contaminants and wine colloids and contribute to protect the final filter life.
Pall SUPRApak or SUPRAdisc II filter modules, the alternative to filter plates, combine surface filtration, depth filtration and adsorption in a modular configuration.
Pall Seitz filter plates are efficient in a wide range of applications for filtration of liquids, in the Food & Beverage industry.
Solutions for Alcoholic and / or distilled beverages
During the process of producing spirits, exclusive removal of the substances or constituents that can cause turbidity is essential. In this way, we make sure we preserve the quality, aroma and taste of the spirits and liqueurs.
Our technologies and experience help distillers maximize process efficiency and obtain low production costs.
The range of cartridge filters, Pall PREcart PP, Profile II, Coreless Profiles, or Ultipleat High Flow, offer flexibility in various filtration stages, such as particle filtration, clarification and high flow applications.
The SUPRAdisc II or SUPRApak filter modules ensure the efficient removal of suspended particles from spirits.
Filter plates and lenticular modules Pall Seitz AKS, impregnated with activated carbon, can be used for the correction of colour, smell and taste.
Pall Seitz filter plates, K, T, IR series, allow selection of the type of filtration by varying filtration rating and media composition, with Zeta potential or low ion levels.
Solutions for utilities
To ensure microbiological stability in the bottle or can, it is necessary to guarantee the quality of utilities, such as water, steam and gases, that are either in direct or indirect contact with the product.
Utility water filtration and sterilization solutions, using the Pall Ultipor N66, Precart PP II, Ultipleat High Flow filters are an absolute barrier for reducing or eliminating particles, oxidized metals and microorganisms.
Water softening systems allow adjusting the water hardness according to the flow or technological process.
Pall Aria is a crossflow microfiltration system, with homogeneous PVDF tubular membranes, that eliminates suspended solids, reduces microorganisms or other dissolved substances, ensuring the necessary water quality, even for surface or municipal water.
Reverse Osmosis systems purify water by removing organic or inorganic impurities, as well as salts, from a liquid.
Pall PSS, Rigimesh and PMM cartridge filters can filter efficiently steam due to high temperature and pressure resistance, and their chemical and corrosion resistance.
The Pall Emflon PFRW / PFAW filter cartridges purify or reduce the level of microorganisms in the CO2, N2, O2 and air streams, reducing the risk of contamination with molds or bacteria.
A wide range of ECOTIP filters, either coarse, fine or absolute (EPA, HEPA, ULPA), ensure clean air in cabins or rooms.
Novasip, KleenPak air filter capsules, with sterilizing grade, can be used in limited space and positioning.
Liquid / Gas coalescers eliminate problems caused by the presence of oil, water and solid particles, from air or gases.
Filter integrity testing
Various factors, such as particle loading, pressure and temperature fluctuations, as well as sanitizing and sterilizing procedures, may result in wear on filter elements. Filter integrity testing is a non-destructive method to verify that the filter still meets the specifications.
The Palltronic Compact Touch portable integrity testing ensures the performance of the filter in the process, by the pressure decay test, which is strongly related with the ability of a filter to retain specific microorganisms.
As an essential part of food and beverage production, filter integrity testing helps avoid expensive contamination-related problems such as product losses, reprocessing, or production delays.
Final product testing
The Pall GeneDisc system for monitoring / identifying microorganisms, quickly provides the user with solutions for identifying a range of pathogens from soft drinks, wine and beer.
We rationalize processes
The key element in a quality product is the control over time and costs associated with filtration equipment, operation and other challenges related to contamination.
